Perfect Gift
For Yourself
or a new mom

Hello Baby!

  • Introducing the ONLY month-by-month pregnancy cookbook with 150 recipes for healthy, happy eating before, during, and after pregnancy!
  • It’s the ultimate nutrition coach for easy and high-risk pregnancies. We’re with you every step of the way!
  • The perfect gift for yourself, or a new mom!



  • Inspiring
  • Creative
  • Passionate

Catherine is an award-winning author of four books and the founder and CEO of Werbie, a health-tech company creating self-management solutions for women with diabetes. The company’s first product, GlucoseMama, is a complete system to improve the self-management of gestational diabetes. Catherine’s two high-risk pregnancies with complications, and her love of cooking, inspired her to write the first edition of Eating for Pregnancy in 2003.

She is passionate about helping moms and their families eat well and cook at home. She is a graduate of Connecticut College and La Varenne Culinary School in France. She was born in India and has lived around the globe as the daughter and spouse of Foreign Service Officers.


  • Real Food
  • Family-Friendly
  • Easy

Eating for Pregnancy

Your Essential Month-by-Month Nutrition Guide and Cookbook, 3rdEdition

The Calories In Calories Out Cookbook

200 Everyday Recipes that Take the Guesswork Out of Counting Calories … plus the Exercise It Takes to Burn Them Off

Eating for Lower Cholesterol

A Balanced Approach to Heart Health with Recipes Everyone Will Love

A Year of Russian Feasts

A Travel Memoir


  • Simple
  • Tasty
  • Fresh

Five-a-Day Green Power Drink

Glazed Flank Steak with Honey-Dijon Onions

Chicken, Mushroom, Red Bell Pepper, and Pineapple Kebabs

Tofu Balls with Quick Tomato Sauce and Pasta

Oat-Flour Buttermilk Waffles

The perfect nutritional guide to pregnancy. Nothing is left out. You’ll know exactly what to eat every month and how to cook it!”

Dr. Sheri L. Hamersley, MD, FACOG, Board Certified Maternal-Fetal Medicine, Maternal-Fetal Medicine Associates of Maryland

Assistant Clinical Professor of Obstetrics & Gynecology, George Washington University

“Eating for Pregnancy is a comprehensive nutritional guide for pregnant women that provides delicious recipes along with information that would benefit even the most experienced expecting mother. The vegan dishes are especially tasty! I love the tone and the obvious expertise of the authors. This book is packed full of useful knowledge. A must have!”

Emily Willet

Pregnant and vegan